Abstract: Summary
The lentil crop occupies second place in the legume group after fava beans in terms of nutritional importance, However, the cultivated area decreased from about 3,258 acres in 2010 to about 516 acres in 2021, Which resulted in a deterioration in the total production of lentils from about 2,178 tons in 2010 to about 527 tons in 2021, Consequently, the self-sufficiency rate declined to about 1% in 2021, Therefore, it is necessary to know the impact of the reasons that led farmers to refrain from growing lentils in Egypt, Which represents a burden on the trade balance and increases the burden on the state in providing the foreign exchange necessary for the import process, as the percentage of dependence on imports of lentils increased to reach about 99% during the same year........
Key Words: Lentil production, relative importance of lentils, lentil imports, lentil production policy